SEARCH RESULT
INSTITUTE
Reg. No.: P02/0363
Institute: Good Partners
Contact Person: Arulpragasam Anthony Alexander - Course Coordinator
Address: Korea Lanka School of Hospitality and Hotel Management, 281/1A, Beach Road, Palliyawatta, Hendala, Wattala.
Province: Western
District: Gampaha
Telephone: 0112942993
Valid Period: 2023-06-27 - 2025-06-26
Ownership: NGO / INGO
First Registration: 2018-09-10
(View Renewal Application Status)
REGISTERED COURSES
Course Industry Course Mode
2023-06-27 - 2025-06-26 (Click here to expand/collapse)
Certificate for Cook (H) Hotel and Restaurants Full Time
Certificate for Professional Cookery (H) Hotel and Restaurants Full Time
Certificate for Room Attendent (H) Hotel and Restaurants Full Time
Certificate in Front Office Operations (H) Hotel and Restaurants Full Time
Certificate in Waiter / Steward (H) Hotel and Restaurants Full Time
2021-03-11 - 2023-06-30 (Click here to expand/collapse)
2018-09-10 - 2020-09-09 (Click here to expand/collapse)
ACCREDITED COURSES
Course Valid Period NVQ Qualification NVQ Level
Active Accreditations (Click here to expand/collapse)
Certificate in Waiter / Steward 2022-10-28 - 2025-10-27 Waiter/Steward(H55S001Q1L4.1) L4
Certificate for Room Attendent 2022-10-28 - 2025-10-27 Room Attendant(H55S002Q1L2.0) L2
Certificate for Room Attendent 2022-10-28 - 2025-10-27 Room Attendant(H55S002Q1L3.1) L3
Certificate for Room Attendent 2022-10-28 - 2025-10-27 Room Attendant(H55S002Q2L3.0) L3
Certificate for Room Attendent 2022-10-28 - 2025-10-27 Room Attendant(H55S002Q3L3.0) L3
Certificate for Room Attendent 2022-10-28 - 2025-10-27 Room Attendant(H55S002Q4L3.0) L3
Certificate in Front Office Operations 2022-10-28 - 2025-10-27 Guest Relation Officer(H55S006Q1L4.1) L4
Certificate for Professional Cookery 2024-05-01 - 2025-06-26 Professional Cookery(H55S010Q1L2.1) L2
Certificate for Professional Cookery 2024-05-01 - 2025-06-26 Professional Cookery(H55S010Q2L3.1) L3
Certificate for Professional Cookery 2024-05-01 - 2025-06-26 Professional Cookery(H55S010Q3L4.1) L4
Expired Accreditations (Click here to expand/collapse)